Suntory unveils Roku Sakura Bloom, a seasonal tribute to the fleeting grace of spring
In an exclusive collaboration with Snooze KL and the artisanal patisserie CakeTella.
The House of Suntory’s Roku Gin welcomes spring with Sakura Bloom — a limited release that captures the peak of nature’s beauty. Inspired by ‘Shun,’ this seasonal expression offers a fresh perspective to contemporary palates, following its well-received debut last year.
To celebrate the spirit of Japanese craftsmanship, Roku Sakura Bloom’s label was brought to life by renowned washi artist Eriko Horiki, who used gentle pink hues and shimmering metallics to mirror the grace of sakura petals in motion. The outer box, designed by another esteemed Japanese creator, brings the festive charm of Hanami to life. Encased in Roku’s iconic hexagonal bottle — adorned with six native botanicals — the design reflects the brand’s devotion to nature and craftsmanship.
Roku Gin partners with Snooze KL at Kepong’Gi Square and artisanal patisserie CakeTella to create a sensory celebration. Delight in bespoke cocktails and elegant petit gâteaux, each delicately infused with Roku Sakura Bloom — available now through 30th April.
In partnership with Jordan Lim, guest ambassador for Roku Gin, Snooze KL presents two Roku Sakura Bloom cocktails — including a signature Gin & Tonic with crystallised ginger for a local twist. Each is beautifully paired with CakeTella’s gin-kissed desserts: Matcha Misu, Blossom Berry Tart, Sakura Soleil, and Midnight Sakura.
Visit house.suntory.com to find out more.
